Lettuce (Lollo Rosso e Lollo Verde)

Lettuce is an angiosperm, dicotyledonous plant belonging to the Asteraceae family. It is often and erroneously called a salad, being often part of or main ingredient of the homonymous dish. It is a two-year species, the first year forms a rosette, the second the floral scape. The root system is composed of short taproot and superficial, thin and fleshy roots. The basal leaves are of various shapes, ovate or elongated, and green or reddish in color; they form a more or less compact “head” or “head”.

Product availability

To allow an assortment continuity, the Brunelli Group also markets products of farms, strictly selected by us, which are located in other regions of the national territory or on the international territory. Here you can check the origin of this product for each month of the year.

January

Campania

February

Campania

March

Campania

April

Emilia-Romagna

May

Emilia-Romagna

June

Emilia-Romagna

July

Emilia-Romagna

August

Emilia-Romagna

September

Emilia-Romagna

October

Emilia-Romagna

November

Campania

December

Campania

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